Ugh. Spent yesterday in my pyjamas, but managed to get myself showered, dressed, and out of the apartment by 4pm(ish) today. For me, that's not bad.
Have my mid-term in my project management course tomorrow, so I have PM theory on the brain. One of the first things they teach about in project management is the triple constraint:
- scope (what you hope to accomplish with the project)
- time (how quickly you want to get it done)
- cost (how much you're willing to spend)
Basically, projects involve trade-offs between these three factors -- you usually end up sacrificing one in favour of the other two. For instance, you could do a lot in a short amount of time, but it'll cost you (since you'll have to dedicate more resources to it); or, you can do a lot on the cheap, but it'll take a while; or, you can bash out something quickly and cheaply, but you sacrifice results (quantity and/or quality).
Anyway, it occurred to me while half-heartedly shovelling chicken katsu in my face (ordinarily, I love chicken katsu, but when my mood drops, so does my appetite) that there is a triple constraint of fast food:
- taste
- cost
- nutrition (OK, this last point is relative -- we are talking about fast food after all...)
You can get something that's tasty and cheap (eg. Taco Bell), but has marginal nutritional value; or, you can get something cheap and quasi-nutritious (eg. veggie dog), but taste goes out the window; or, you can get something tasty and somewhat nourishing (eg. chicken katsu, which comes with rice and salad), but it'll cost you.
While I doubt this insight will help me on the mid-term tomorrow, I thought the idea was entertaining. Whatever.
Comments
I am taking a project management class and having trouble with it. Any help is appreciated.
Posted by: JR | January 6, 2004 10:20 AM